Al-Ghazal Vegetable Ghee is a versatile, golden-rich fat made from plant oils and expertly clarified for a smooth, buttery flavor without dairy. Commonly used in Middle Eastern, South Asian, and international cooking, this vegetable ghee offers a high smoke point and rich aroma that enhances both savory and sweet dishes.
Perfect for sautéing, frying, roasting, and baking, Al-Ghazal Vegetable Ghee adds depth and richness to rice, legumes, pastries, breads, and traditional favorites. Its dependable performance and delicious flavor make it a kitchen staple for everyday cooking and special recipes alike.
Trusted for quality and consistency, Al-Ghazal Vegetable Ghee brings rich taste and cooking flexibility to your pantry.
